Everyday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan Recipes by Lindsay S. NixonEveryday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan Recipes by Lindsay S. Nixon

Everyday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan Recipes

byLindsay S. Nixon

Paperback | December 6, 2011

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about

After vegan chef Lindsay S. Nixon wrapped up her popular cookbook The Happy Herbivore Cookbook last year, she went back to her kitchen in her new home of St. Maarten. Island living encouraged her to come up with simpler recipes, which led her to create a follow-up cookbook with a focus on recipes that bring tasty back to quick-and-easy.

Now, in Nixon’s much-anticipated follow-up cookbook, Everyday Happy Herbivore, readers will see, once again, that just because plant-based eating is optimal for health, that doesn’t mean it has to be expensive or time-consuming.

Everyday Happy Herbivore will include more than 175 doable recipes—recipes that are so quick and easy, you could cook three healthy meals from scratch every day.

Each of Nixon’s recipes are made with wholesome, easy-to-find, fresh ingredients and include no added fats. With additional notes indicating recipes that are ideal for preparing ahead of time and those you can whip up with just a few dollars, Everyday Happy Herbivore will be the must-have cookbook for anyone desiring a healthier, happier menu!
Lindsay S. Nixon is the bestselling author of the Happy Herbivore cookbook series: The Happy Herbivore Cookbook, Everyday Happy Herbivore and Happy Herbivore Abroad. As of September 2012, Nixon has sold more than 100,000 cookbooks. Nixon has been featured on The Food Network and Dr. Oz, and she has spoken at Google. Her recipes have al...
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Title:Everyday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan RecipesFormat:PaperbackDimensions:336 pages, 9 × 7 × 0.68 inPublished:December 6, 2011Publisher:BenBella Books, Inc.Language:English

The following ISBNs are associated with this title:

ISBN - 10:1936661381

ISBN - 13:9781936661381

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BooksFood and Drink Vegetarian

Reviews

Rated 5 out of 5 by from Excellent book Love this book. The baking section is fantastic!
Date published: 2015-09-19
Rated 5 out of 5 by from good book for new vegans This is a good book for new vegans or those exploring a vegan-vegetarian lifestyle. I became a vegetarian two years ago but haven’t been able to transition into vegan. I have found the book very helpful. It gives you all the reasons why a plant based diet is the way to go. It then dives into the recipes very quickly. There is lots to choose from and most recipes are reasonable, quick and tasty!
Date published: 2014-11-14
Rated 5 out of 5 by from Delicious and good for you I tought at first that this would be boring, but all the recipes I've tried so far are delicious. I espeically enjoyed the mock tuna.
Date published: 2012-01-24

Editorial Reviews

“Lindsay gets it. She blends guidance, ingredients, and tradition with HEALTH! Everyday Happy Herbivore overflows with information and recipes from every corner of the globe, and they will fill every corner of your belly with plant-based goodness.”—Jane and Rip Esselstyn (author of the New York Times bestseller Engine 2 Diet)"Everyday Happy Herbivore will ignite your love for cooking. The recipes are easy, quick to prepare, and delicious. Not only will Lindsay’s low-fat vegan cooking help you stay slim and healthy; your taste buds will thank you many times over."—Neal Barnard, M.D., President, Physicians Committee for Responsible Medicine"Everyday Happy Herbivore is easy to use. We look forward to trying every one of the recipes. This is one rare cookbook where we do not have make major alterations in ingredients (like leaving out the oil). We recommend it to followers of the McDougall Program without hesitation.— John and Mary McDougall, founders of the McDougall Program and bestselling authors"Lindsay is a vegan rock star. Another epic cookbook destined for greatness!"—Mark Reinfeld, executive chef of Veganfusion.com and coauthor of The 30-Minute Vegan