Impossible to Easy: 111 Delicious Recipes to Help You Put Great Meals on the Table Every Day

Hardcover | March 30, 2010

byRobert Irvine

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“Robert Irvine is the Indiana Jones of chefs.”<_o3a_p>

—Bobby Flay<_o3a_p>

<_o3a_p> 

With Impossible to Easy, Robert Irvine, the host of Food Network’s Dinner: Impossible and co-author of Mission: Cook, shows busy people how to keep food simple but delicious. Impossible to Easy offers a wealth of tips, sample menus, and “111 Recipes to Help You Put Great Meals on the Table Every Day.” <_o3a_p>

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From the Publisher

“Robert Irvine is the Indiana Jones of chefs.”—Bobby Flay With Impossible to Easy, Robert Irvine, the host of Food Network’s Dinner: Impossible and co-author of Mission: Cook, shows busy people how to keep food simple but delicious. Impossible to Easy offers a wealth of tips, sample menus, and “111 Recipes to Help You Put Great Meals o...

From the Jacket

The host of Food Network's Dinner: Impossible shows busy people how to keep food simple but deliciousChef Robert Irvine goes where few chefs dare. As the host of Food Network's Dinner: Impossible, he has cooked on a desert island, in an eighteenth-century kitchen, inside an ice hotel, and even for cowpunchers on a cattle drive. In Impo...

The host and co-creator of Food Network'sDinner: Impossibleand the author ofMission: Cook!, Robert Irvine has been featured on NBC, CBS, CNN, and the Discovery Channel.

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Format:HardcoverDimensions:304 pages, 9.12 × 7.38 × 1.01 inPublished:March 30, 2010Publisher:HarperCollinsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0061474118

ISBN - 13:9780061474118

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